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A Look inside the Kitchen: How Arabian Fish House Prepares Their Breakfast Dishes

Finding the perfect breakfast spot that offers a wide variety of delectable options can be a delightful experience. In the vibrant city of Sharjah, Arabian Fish House stands out as the ultimate breakfast destination. With its mouthwatering Arabian breakfast offerings, charming ambiance, and exceptional service, Arabian Fish House has earned its reputation as the best breakfast restaurant in Sharjah

How Arabian Fish House Prepares Their Breakfast Dishes

Breakfast is a cherished meal at Arabian Fish House, a renowned breakfast restaurant in Sharjah. With a focus on authentic Arabian flavors, this culinary gem takes great pride in preparing a variety of mouthwatering dishes, including foul, manakish, falafel, and egg specialties. In this article, we delve into the kitchen of Arabian Fish House to uncover the secrets behind their delectable breakfast creations, showcasing their commitment to culinary excellence and the artistry involved in each dish.

Breakfasts at Arabian Fish House: A Celebration of Flavors:

The Importance of Breakfast in Arabian Cuisine:

Breakfast holds a significant place in Arabian cuisine, and its importance can be seen in various aspects of the region’s culinary traditions. Here are some reasons highlighting the importance of breakfast in Arabian cuisine:


1- Cultural Heritage: Breakfast is deeply ingrained in Arabian culture and traditions. It represents a time for families and friends to gather and share a meal, fostering a sense of community and togetherness. It is often seen as a leisurely meal, allowing people to start their day with relaxation and enjoyment.


2- Nutritional Balance: Arabian breakfasts emphasize a balanced combination of carbohydrates, proteins, healthy fats, and fiber-rich foods. Typical breakfast dishes such as foul (cooked fava beans), manakish (flatbread topped with various ingredients), falafel, and eggs provide a range of nutrients necessary for sustained energy and overall well-being.


3- Energy for the Day: Arabian cuisine recognizes the importance of providing ample energy through breakfast to tackle the day ahead. The inclusion of carbohydrates in the form of bread, grains, and legumes provides a sustainable source of energy, while proteins from eggs, dairy, and legumes help in maintaining satiety and muscle function.


4- Culinary Variety: Arabian breakfasts offer a diverse range of dishes and flavors. Each country within the Arabian Peninsula has its own unique breakfast specialties, showcasing the region’s rich culinary heritage. From the Egyptian ful medames to the Lebanese manakish and the Saudi Arabian kabsa, Arabian breakfasts provide a delightful array of flavors and textures.


5- Traditional Ingredients and Spices: Arabian breakfasts often incorporate traditional ingredients and spices that lend distinctive flavors to the dishes. Ingredients like tahini, za’atar (a herb and spice blend), sumac, and olive oil are commonly used, adding depth and complexity to the breakfast offerings.


6- Health Benefits: Arabian breakfasts frequently include fiber-rich foods such as whole grains, legumes, and vegetables. This promotes digestive health, helps regulate blood sugar levels, and supports cardiovascular health. The inclusion of fresh herbs, fruits, and vegetables also contributes to a nutrient-dense meal.


7- Culinary Rituals: Arabian breakfasts are often accompanied by cultural rituals and practices. For example, the sharing of freshly baked bread, the sipping of aromatic tea or coffee, and the enjoyment of flavorful dips and spreads create a sensory experience that goes beyond mere sustenance.


Breakfast holds immense importance in Arabian cuisine due to its cultural significance, nutritional balance, energy-providing properties, culinary variety, and health benefits. Arabian breakfasts showcase the region’s culinary heritage and offer a harmonious blend of flavors, ingredients, and traditions, making it a cherished mealtime experience for locals and visitors alike.

Arabian Fish House: A Destination for Breakfast Enthusiasts

Arabian fish house are renowned breakfast restaurant in Sharjah. With a focus on authentic Arabian flavors, this culinary gem takes great pride in preparing a variety of mouthwatering dishes, including foul, manakish, falafel, and egg specialties and trays also included breakfast trays that have a variety of flavors. We delve into the kitchen of Arabian Fish House to uncover the secrets behind their delectable breakfast creations, showcasing their commitment to culinary excellence and the artistry involved in each dish.

And now we will talk about every special ingredient that Arabian fish house included in our breakfast menu:

Breakfast Places in Sharjah: Arabian Fish House is your perfect place :

Arabian Fish House in Sharjah is not only known for its seafood expertise but also stands out as one of the best breakfast places in the city. With its diverse menu of delicious Manakish flavors, it offers a breakfast experience that caters to all taste preferences. From the traditional Labneh Zaatar to the savory Meat and indulgent Cheese Manakish, Arabian Fish House provides a delightful array of flavors to start your day right. Whether you’re a resident or a visitor to Sharjah, don’t miss the opportunity to explore the best Manakish flavors at Arabian Fish House and embark on a breakfast adventure like no other.

Arabian Fish House in Sharjah is a culinary gem that offers an unforgettable breakfast experience. As one of the best places in the city to indulge in Manakish flavors, it caters to breakfast enthusiasts seeking the finest culinary delights. From the flavorful Labneh Zaatar Manakish to the savory Meat and cheesy indulgence of the Cheese Manakish, Arabian Fish House presents a diverse selection that will satisfy every palate. When it comes to breakfast places in Sharjah, Arabian Fish House stands out, inviting you to savor the best Manakish flavors in town and embark on a breakfast journey filled with taste, aroma, and culinary excellence.

Family Restaurant in Sharjah: A Haven of Levantine Delights:

When it comes to savoring Levantine cuisine, particularly for breakfast, Arabian fish house in Sharjah stands out as an exceptional family restaurant. With its warm and inviting atmosphere, , Arabian fish house offers a welcoming space where families can come together to enjoy a memorable dining experience.

Foul: A Hearty Start to the Day:

Ancient Egyptian cuisine known as ful Medames is regarded as Egypt’s national meal. Its long history in the region’s culinary heritage may be seen in the fact that its basic ingredients and preparation technique have mostly not altered through time.


Although the primary components of Ful Medames have not changed, there are variances due to geographical peculiarities and individual tastes. Some variations include pickles, tomatoes, tahini, and boiled eggs. Za’atar is a modern version that adds a burst of acidic and fragrant flavor to the dish.

Arabian Fish House's Foul Preparation Techniques

The dish’s fava beans are soaked the night before being cooked with garlic, lemon juice, and other spices including cumin and paprika. Then, a creamy tahini sauce prepared from crushed sesame seeds and lemon juice is drizzled over the cooked beans.

The adaptability of the foul with tahini tray is one of its best qualities. It may be used as a topping for other foods like falafel or manakish or served as a dip or spread. The dish’s main ingredient, fava beans, is a fantastic source of protein and fiber, making it a nutritious and filling dinner choice.

At Arabian Fish House, foul with tahini tray is often served as part of a breakfast or brunch platter, along with other traditional Middle Eastern breakfast dishes such as hummus, labneh, and za’atar. The dish is also a popular appetizer option, and it’s often served as part of an AFH special tray.

Eggs: must important ingredient in your breakfast

Platters of Eggs :

The platters of eggs are a must-try for anyone seeking a full breakfast. Eggs with meat or eggs with potatoes are all options; both come with fresh toast. Perfectly cooked eggs combined with either meat or potatoes make for a full breakfast that will keep you going all day.


Arabian Fish House's Signature shakshuka Offerings

Popular morning dish shakshuka, which has its roots in North Africa and the Middle East, has become a mainstay in traditional Arabic breakfasts. If you want to spice up your breakfast, the shakshuka at Arabian Fish House is a delicacy you must try. The recipe calls for poaching eggs in a hearty tomato sauce that has been flavored with cumin, paprika, and chili flakes. The meal then gets a delightful depth of flavor and texture with the addition of sautéed onions and peppers to the sauce.

The adaptability of shakshuka is one of its best qualities. The shakshuka at Arabian Fish House comes with fresh bread, which is ideal for dipping into the decadent tomato sauce. The shakshuka can also be offered with a side of potatoes or meat for those who like a heartier dinner. You may prepare a hearty and satisfying breakfast with one of these additions that will keep you energized all day.

 Shakshuka is a delightful breakfast choice that is also nutritious. The tomatoes and peppers in the recipe offer a good amount of vitamins and minerals, and the eggs are a fantastic source of protein. Additionally, the spices employed in the meal provide a number of health advantages, including enhanced digestion and anti-inflammatory effects.

Cheese with herbs: Versatile and Indulgent Breakfast Delights

One of the Arabian fish house restaurant most well-known breakfast is the cheese platter cooked with herbs. For cheese fans looking to try something novel and interesting, this recipe is ideal. A variety of cheeses are used to make the cheese tray, which is then cooked in the oven after being mixed with herbs and spices. A creamy and tasty cheese combination that is the final product is ideal for dipping with fresh bread or crackers.

Arabian Fish House's Creative cheese Preparations

The cheese plate at Arabian Fish House comes with herbs that are mixed in, including thyme and oregano. In order to create a tasty and flavorful snack that is ideal for sharing with friends and family, the cheese mix is then roasted in the oven until it is golden and bubbling.


 The adaptability of the cheese plate with herbs is one of its best qualities. The cheese mixture may be put on top of other foods, such manakish or falafel, to give an additional flavor layer, or it can be used as a dip for bread or crackers. The cheese blend’s herbs also provide a number of health advantages, such as anti-inflammatory qualities and enhanced digestion.

The cheese platter with herbs is a dish that not only has a mouthwatering flavor but is also healthy. The meal is stunning and appealing and is guaranteed to please any visitor thanks to the golden and frothy cheese mixture and the flavorful herbs you only can try this feeling at Arabian fish house restaurant in Sharjah.

Manakish: Savory Bread Creations to Savor

Levantine breakfasts are a true delight for the senses, offering a wide variety of dishes and flavors that perfectly blend sweet and savory tastes. One of the most beloved dishes is manakish

Fresh veggies, such tomatoes and cucumbers, give manakish, a popular Middle Eastern meal, a pleasant touch. A tasty and filling breakfast that will keep you energized all day is made up of the warm, aromatic flatbread and the fresh, crisp veggies.


Arabian fish house stands out as a place for breakfast that demonstrates the skill and beauty of Arabian cooking. Their morning specialties, such as the foul, manakish, falafel, and egg creations, are a monument to their commitment to culinary quality with an emphasis on tastes, freshness, and traditional techniques. Each meal is painstakingly made in the kitchen of Arabian Fish House by expert chefs using carefully chosen ingredients, genuine spices, and time-tested techniques. Arabian Fish House guarantees a breakfast experience that will excite the senses and leave you wanting more, whether you’re savoring the delicious manakish, savoring the crunchy falafel, or enjoying the diversity of eggs. Come therefore and taste the enchantment of the breakfast offerings at Arabian Fish House and savor the delectable flavors of Arabian cuisine.



Arabian Fish House takes pride in their breakfast offerings, featuring a delightful selection of foul, manakish, falafel, and egg dishes. Inside the kitchen, the talented culinary team meticulously prepares each dish to ensure a memorable dining experience for guests. From the flavorful foul, carefully crafted manakish, crispy falafel, to the perfectly cooked eggs, every element is thoughtfully executed using fresh ingredients and a blend of traditional Arabian spices. Arabian Fish House’s commitment to culinary excellence shines through in each bite, making it a must-visit breakfast restaurant in Sharjah. So, indulge in the flavors of Arabian cuisine and experience the expertise that goes into preparing these delectable breakfast dishes at Arabian Fish House.